Subway Systems Singapore Pte Ltd
Unique Selling Points
Subway is dedicated to producing the highest-quality, safest, and best-tasting sandwiches and meals in every part of the world.
- Scale and Growth: One of the world's largest restaurant chain with more than 59 years of brand experience*
- Strong Brand Awareness: Market leadership brand awareness in the US
- Nutritious Fast Food: “Better for you” QSR alternative, offering the benefits of fast food (convenience, speed, affordability) while providing nutritious ingredients that allows for customization
- Simple, Cost-Effective Operating Model: Operationally “friendly” business model that does not require oil-frying or exhaust hoods
- Fewer Employees Required: Only 3-4 Employees* required during peak hours
- Small Space Requirements: An average Subway restaurant is 30-80 square meters*, allowing us to operate in smaller spaces and have lower installation cost
- Comprehensive Training Programs and Support: Established global and regional support team to provide guidance and assistance for our franchisees to run a successful restaurant
*as of November 2024
Overview
As one of the world's largest quick service restaurant brands, Subway serves freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across more than 100 countries in more than 36,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
Franchise Information
Website | https://subway-franchise.com/ |
Year of Incorporation | 2004 |
Country of Incorporation | Singapore |
Franchise Fees | 10000 USD - 15000 USD |
Average Investment/unit/store | 150000 USD - 500000 USD |
Royalty (% of Turnover) | 8 |
Marketing Fees | 4.5% of gross sales |
Renewal Fees | None |
Franchisor Tenure | 20 years |
Brand Name Subway
Franchise / License Status Franchisor
Country of Origin United States
Description As one of the world's largest quick service restaurant brands, Subway serves freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across more than 100 countries in more than 36,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
Award Name FLA Awards 2022 - International Franchisor of the Year (Overall Winner)
Description 1. International Franchisor of the Year – Overall Winner 2. Franchisor of the Year – 2nd Runner Up 3. Established Franchisor Award – Platinum Winner
Award Name FLA Awards 2023
Description 1. Franchise Leader Award – Winner (David Leong, Subway) 2. Established Franchisor Award – Platinum 3. International Franchisor or the Year – Runner Up 4. Franchisor of the Year – 2nd Runner Up